These fritters were so delicious. I never thought of adding corned beef, but it was a quick tip on the package, plus I added onion and jalapeno, so here you have it.........enjoy!
Ingredients:
1 package Salt Fish Fritter
1/2 can of corned beef
(Cod fish or bacon bits can be used instead of the corned beef)
1/2 small onion diced
1 jalepeno pepper seeded and diced
2 cups of water
Vegetable oil for frying
1 package Salt Fish Fritter
1/2 can of corned beef
(Cod fish or bacon bits can be used instead of the corned beef)
1/2 small onion diced
1 jalepeno pepper seeded and diced
2 cups of water
Vegetable oil for frying
Mix all ingredients together and let batter stand for 10 minutes. Fry by tablespoons in 1/2 inch of oil until golden brown. How easy is that?????
XOXO,
Joyce
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